Island Hospitality Training

Island Hospitality Training
6, The Chateau
Rue Voisin
St Brelade JE3 8PA
Tel:  01534 731112  Mobile:  07797 718 120 
email: slecornubrown@aol.com
Website: www.IslandHospitalityTraining.com

Contact : Simon Le Cornu-Brown, FBII

Accredited to deliver the following training:

CIEH Food Hygiene Courses levels 1 & 2
CIEH Level 3 Food Safety
CIEH Level 4 Managing Food Safety in Catering

BII National Certificate for Personal Licence Holders
BII Award in Assessment of Licensed Premises
BII Award in Responsible Alcohol Retailing
BIIAB National Certificate in Licensed Retailing

In addition, Simon can prepare HACCP manuals and undertake HACCP audits of catering premises.

Simon’s background

38 years experience in the hospitality industry, 20 as a full time lecturer at Highlands College.  Also Channel Island Chairman of the British Institute of Innkeeping.